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Naturally leavened
Selected flours
Slow fermentation
Handmade in the Atlantic Forest
Ribeirão Pires · ABC Paulista

Naturally leavened
Selected flours
Slow fermentation
Handmade in the Atlantic Forest
Ribeirão Pires · ABC Paulista

Boulangerie, viennoiserie, and natural fermentation in the Atlantic Forest.

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WHEAT LILY & COMPANY LTDA

CNPJ 59.073.150/0001-78

Rua Eduardo Taglioli, Suissa, Ribeirao Pires, SP

WhatsApp · sac@santopane.com.br · @santopaneoficial

© 2026 Santo Pane · All rights reserved · CNPJ 59.073.150/0001-78

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Developed by Refins Art & Design · Brand managed by Refinetti-Marsi Global

Nutrition · Flavor

Menu of the Week

Artisanal breads and viennoiseries available on baking days this week.

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All classicos doces focaccias recheados sazonais

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Ingredient

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Friday

Margherita Focaccia

Margherita Focaccia

Soft, airy Margherita Focaccia made with extra-virgin olive oil, topped with melted mozzarella, fresh cherry tomatoes and basil leaves.

Contains gluten
Contains wheat
Contains milk
Contains lactose

R$50.00

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Margherita Focaccia

Select an option before reserving.

Available weights

600gR$50.00

Rosemary and Fleur de Sel Focaccia

Rosemary and Fleur de Sel Focaccia

Our Classic Focaccia is patiently naturally leavened, with a golden crisp crust and a light, airy crumb. Extra-virgin olive oil, fresh rosemary and fleur de sel bring a clear, balanced finish.

Contains gluten
Contains wheat

R$42.50

Choose a weight

Rosemary and Fleur de Sel Focaccia

Select an option before reserving.

Available weights

600gR$42.50

Parmesan, Rosemary and Fleur de Sel Focaccia

Parmesan, Rosemary and Fleur de Sel Focaccia

Fresh rosemary and gratinéed Parmigiano-Reggiano perfume this naturally leavened focaccia. Its golden cheese crust, fleur de sel and light, airy crumb create a robust, welcoming balance.

Contains gluten
Contains wheat
Contains milk
Contains lactose

R$45.00

Choose a weight

Parmesan, Rosemary and Fleur de Sel Focaccia

Select an option before reserving.

Available weights

600gR$45.00