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Artisanal · Fermentation
Parmesan, Rosemary and Fleur de Sel Focaccia
Naturally leavened focaccia with parmesan, rosemary, extra virgin olive oil and flaky sea salt. The parmesan toasts on the dough into a crisp, savory crust with nutty notes over a light, airy crumb. Pairs with Chianti, sparkling wine or a charcuterie board.
- Contains milk
- Contains lactose
- Contains gluten
- Contains wheat
Ingredients
- Farinha,
- water,
- levain,
- Azeite Extra Virgem,
- sugar,
- Flor de Sal
Filling ingredients
- parmesan,
- rosemary,
- Flor de Sal
R$45.00
1
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